When protein, sodium and potassium are restricted, there are some foods that can be eaten which provide sufficient energy despite being low in sodium and potassium.
These include:
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Sugar |
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Honey |
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Arrowroot |
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Sago (sabudana) |
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Sweets made from cereals like rice, rawa (suji), vermicelli (sevia), sago etc. |
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Unsalted butter |
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Vegetable oil & ghee |
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Milk based sweets like ice-cream (all flavors except chocolate or cocoa and ones with dry fruits or fruit pieces), pudding, halwa etc. |
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Rice products (poha, kurmura, sevia), corn, corn flour |
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